Posts Tagged ‘Disney Culinary Program’
Disney Culinary Program Alum Creates Signature EPCOT Festival Dish
Only three years out of college, Sam has already achieved a milestone most culinary professionals only dream of—having a menu item of her own creation featured at the EPCOT International Festival of the Arts. Sam’s interest in the culinary world began in high school when she enrolled in a technical program that gave students real-world…
Read MoreUnlocking Career Success with Disney Programs: A Comprehensive Dive into Career Readiness Sessions
Embarking on a career journey requires strong skills and a carefully crafted personal brand. Disney Programs doesn’t just provide valuable work experience or lifelong memories; it also helps shape the careers of aspiring professionals in all fields of study through specialized career readiness sessions. These sessions, made for Disney Programs participants, are carefully put…
Read MoreDisney Programs hosts the second-ever Endless Possibilities Showcase
The second-ever Endless Possibilities Showcase, held at Flamingo Crossings Village, brought together over 2,000 Disney Programs participants last week for an incredible event filled with networking, learning and Disney magic. The Endless Possibilities Showcase is a platform for participants to discover the vast array of roles within The Walt Disney Company. From marketing to Walt…
Read MoreIntroducing the Disney International Culinary Training Program
Disney Programs is excited to expand its offerings with the International Culinary Training Program! This program extends access to the many benefits of a Disney Culinary Program to candidates from across the world. That’s right – incoming participants of the International Culinary Training Program will be part of creating unforgettable dining experiences while representing their…
Read MoreA Sweet Journey with Chef Chocolatier Amanda Lauder and Pastry Chef Katie Dodge
At Walt Disney World® Resort, dreams come true, and magic is infused into everything – even our sweet treats! Recently, Disney Programs participants had the opportunity to attend a special session where Chef Chocolatier Amanda Lauder and Pastry Chef Katie Dodge shared their remarkable Disney Journeys, offered a glimpse into their roles, and provided valuable advice.…
Read MoreThe advantage of a Disney Culinary Program
Whether you’re an aspiring chef looking to grow your skills or hoping to learn more about the Disney journey of our many culinary professionals, monthly chef demos put on by the Disney Programs Learning team are great opportunities to teach and inspire how Disney chefs create cuisine at the Walt Disney World® Resort. Disney Programs…
Read MoreA wonderful winter with Disney Programs: Event recap
This year has already been packed with exciting events for Disney Programs participants! Let’s look back at some of the fun offerings we’ve held over the last few months. In a new highly interactive session, Improv for Improvement, participants learned to boost their confidence, improve their public speaking and strengthen their critical thinking skills in…
Read MoreParticipant Spotlight: Culinary participants deck the halls of the Grand Floridian Gingerbread House
‘Tis the season for presents, caroling and giant gingerbread houses! Two Disney Culinary participants had the sweet opportunity to work on the iconic gingerbread house at Disney’s Grand Floridian Resort and Spa. Ellis Gardiner and Madelyn Valenzuela first met their freshman year of college, in their very first lab class. They have been friends ever…
Read MoreParticipant spotlight: Joyce, a Disney Culinary Program participant’s wish for a magical program experience
We’ve all done it: looked up at the clock and noticed it is 11:11 then said, “11:11 – make a wish!” But have you ever wondered how this came to be? Some believe the number 1111 to be a lucky one, as the number one is repeated four times, but also the number 11 doubled.…
Read MoreShowcasing Passion, Talent, and Culture: Meet Chef Daniel Contreras
Disney Culinary is ever-evolving and helps to amplify diverse voices. Our food and beverage cast members bring a personal touch of magic to help bring a unique flavor to our guests. Meet Chef Daniel Contreras, a proud immigrant from Colombia, who made his childhood dream come true as the Chef at Be Our Guest in Magic Kingdom.
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