Disney Culinary Program
Disney Culinary Program Alum Creates Signature EPCOT Festival Dish
Only three years out of college, Sam has already achieved a milestone most culinary professionals only dream of—having a menu item of her own creation featured at the EPCOT International Festival of the Arts. Sam’s interest in the culinary world began in high school when she enrolled in a technical program that gave students real-world…
Read MoreDisney Program Participants Join the Reopening Team of 1900 Park Fare
“I wish my wish as dream makers do… and believe in myself to make it come true.” These are the words spoken each day as guests from around the world dine at the newly reimagined 1900 Park Fare restaurant at Disney’s Grand Floridian Resort. Cast members fortunate enough to call 1900 Park Fare home are…
Read MoreUnlocking Career Success with Disney Programs: A Comprehensive Dive into Career Readiness Sessions
Embarking on a career journey requires strong skills and a carefully crafted personal brand. Disney Programs doesn’t just provide valuable work experience or lifelong memories; it also helps shape the careers of aspiring professionals in all fields of study through specialized career readiness sessions. These sessions, made for Disney Programs participants, are carefully put…
Read MoreChef Lexy’s Path to Pastry Perfection at Disney’s Animal Kingdom Lodge
In the bustling culinary landscape of Disney, at Disney’s Animal Kingdom Lodge, resides Chef Lexy—a passionate Pastry Chef whose career journey within The Walt Disney Company started with the Disney Culinary Program. Chef Lexy’s Disney adventure began in 2010. Starting at Disney’s Yacht and Beach Club Bakery as a Cook 2, what began as a…
Read MoreIntroducing the Disney International Culinary Training Program
Disney Programs is excited to expand its offerings with the International Culinary Training Program! This program extends access to the many benefits of a Disney Culinary Program to candidates from across the world. That’s right – incoming participants of the International Culinary Training Program will be part of creating unforgettable dining experiences while representing their…
Read MoreA Sweet Journey with Chef Chocolatier Amanda Lauder and Pastry Chef Katie Dodge
At Walt Disney World® Resort, dreams come true, and magic is infused into everything – even our sweet treats! Recently, Disney Programs participants had the opportunity to attend a special session where Chef Chocolatier Amanda Lauder and Pastry Chef Katie Dodge shared their remarkable Disney Journeys, offered a glimpse into their roles, and provided valuable advice.…
Read MoreThe advantage of a Disney Culinary Program
Whether you’re an aspiring chef looking to grow your skills or hoping to learn more about the Disney journey of our many culinary professionals, monthly chef demos put on by the Disney Programs Learning team are great opportunities to teach and inspire how Disney chefs create cuisine at the Walt Disney World® Resort. Disney Programs…
Read MoreDisney Alumni Association Reaches 40,000 Members
Recently, the Disney Alumni Association reached an important milestone – 40,000 members! The Disney Alumni Association is an exclusive community for those who have successfully completed a Disney internship or program, where people can reconnect, share memories and network. Programs alumni are able to connect across the years, with members representing the very first Disney…
Read MoreA wonderful winter with Disney Programs: Event recap
This year has already been packed with exciting events for Disney Programs participants! Let’s look back at some of the fun offerings we’ve held over the last few months. In a new highly interactive session, Improv for Improvement, participants learned to boost their confidence, improve their public speaking and strengthen their critical thinking skills in…
Read MoreParticipant Spotlight: Culinary participants deck the halls of the Grand Floridian Gingerbread House
‘Tis the season for presents, caroling and giant gingerbread houses! Two Disney Culinary participants had the sweet opportunity to work on the iconic gingerbread house at Disney’s Grand Floridian Resort and Spa. Ellis Gardiner and Madelyn Valenzuela first met their freshman year of college, in their very first lab class. They have been friends ever…
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