Which Disneyland Culinary Dish are You?
From bold bites to sweet-and-savory showstoppers, Disneyland Resort is full of unforgettable dishes. But which one best matches your flavor personality? Take this quiz to find out which Disneyland culinary creation you’re most like!
How to play: Based on your responses to each prompt, follow the arrows until you reach your delicious match. Let’s dig in!
QUIZ RESULTS:
RICH & INDULGENT - San Fransokyo Clam Chowder from Aunt Cass Cafe
You appreciate the finer things in life and love a bit of indulgence. Like this creamy, clam chowder, you bring luxury and comfort in perfect harmony.
CRISPY & SATISFYING - Spicy Fried Chicken Sandwich from Smokejumpers Grill
You’re fearless, fun and always up for a challenge. Like this crispy, spicy fried chicken sandwich, you bring the heat and never back down from making a statement.
NOSTALGIC & COMFORTING - Fried Chicken from Plaza Inn
You’re warm, inviting and a true classic in the best way possible. Like Plaza Inn’s iconic fried chicken, you bring people together with a sense of home-cooked goodness.
BOLD & ADVENTUROUS -Birria Tacos from Cocina Cucamonga
You’re full of life and love bold flavors with a little crunch. Like these rich, flavorful birria tacos, you’re always the life of the party with something exciting to offer.
SWEET & SAVORY PERFECTION - Monte Cristo Sandwich from Blue Bayou
You love a little bit of everything and enjoy surprising people. Like the deep-fried, powdered-sugar-topped Monte Cristo, you mix richness with sweetness in the most unforgettable way.
CHEESY & FULFILLING - Burger Fantasyland Faire Fold from Red Rose Taverne
You’re imaginative, confident and full of whimsy. Like this fairytale-inspired folded burger, you blend tradition with a touch of magic, proving that even the classics can have a storybook twist when you’re around.
Every dish has its own flavor, and now, so do you!
Want to take your passion for food to the next level? Explore open Disneyland Resort culinary roles here and discover how you can be part of the magic behind these iconic dishes.
